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Quality and Certifications
Production Plant
Agropecuaria Produza S.A. is proud to have a food safety certified processing plant, certified in food safety ( FSSC22.000), which guarantees that its chia products -grains, oil and flour- meet the highest quality and safety standards.
With a focus on quality from cultivation to processing, the plant is equipped with advanced technologies that allow rigorous control of each stage of production. Processes are carried out in accordance with the best international food hygiene and safety practices, following standards certified by recognized industry authorities.
Food safety certification is a reflection of Agropecuaria Produza S.A.'s commitment to provide reliable and safe products to its global customers. This also guarantees full traceability of its products, ensuring the confidence of trading partners and consumers.
Certifications
International logistics support
At Agropecuaria Produza S.A., quality control is a fundamental aspect that permeates the entire production process, guaranteeing the excellence of the product, from planting in the field to final delivery to international customers. Among the various quality controls implemented by the company are:
1. Field Production Control
2. Monitoring during cultivation
3. Harvest and post-harvest control
4. Processing and Extraction
5. Internal Laboratory Tests
6. Tests at World-Recognized European Laboratories
7. Traceability and Certifications
8. Export control
